Resource abundance and dietary specialization predict elevational migration in a hyperdiverse montane bird community

Abstract

Migration is a well-described behavioural strategy that allows species to track variation in resources and climatic conditions by moving in response to seasonality. A common form is elevational migration, an annual short-distance movement undertaken by many mountain bird species globally. While studies show that the timing of migration may relate to food availability, the mechanisms determining which species migrate remain unclear. Our study investigated if the degree of dietary specialization explains why some high-elevation bird species in seasonal environments migrate downslope for the winter while others remain resident at high altitudes despite the apparent scarcity of their preferred food resources. We mist-netted birds along a 2300-m elevational gradient in the Eastern Himalaya and collected blood and faecal samples from 261 individual birds belonging to 18 species of high-elevation residents (ten) and elevational migrants (eight) in their breeding and wintering ranges. Using stable isotope ratios of carbon and nitrogen in whole blood and faecal DNA metabarcoding, we compared their seasonal trophic levels and dietary niches. Nitrogen isotope ratios showed that residents had a substantially lower trophic position in the winter compared to summer (-0.35 [-0.52, -0.17]), whereas migrants had a slightly higher trophic position in the winter (0.15 [-0.02, 0.32]). This trophic shift in residents was likely due to a decrease in insectivory and an increase in frugivory in the winter. The frequency of key insect orders (Lepidoptera, Hemiptera, and Coleoptera) declined by 20-35% in their winter diets alongside an increase in fruit, particularly from the family Polygonaceae (0.33 [0.18, 0.46]). Additionally, compared with residents, migrants showed greater overlap in their dietary niches between summer and winter (98% vs 80%). Because arthropod abundances in the Himalayas peak at high elevations in the summer and decline in the winter, we suggest that elevational migrants are likely dietary specialists that track resources, while high-elevation residents are dietary generalists that supplement their winter diet with fruit and nectar because of the scarcity of arthropods. These findings indicate that a species dietary specialization is linked to its migratory behaviour, providing a potential mechanistic explanation for how different species solve the challenge of seasonal resource limitation.