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bioRxiv · 10.1101/2021.09.08.459468

A systematic analysis of diet-induced nephroprotection reveals overlapping and conserved changes in cysteine catabolism

Koehler, F. C.·Fu, C.-Y.·Spaeth, M. R.·Hoyer-Allo, K. J. R.·Bohl, K.·Goebel, H.·Lackmann, J.-W.·Grundmann, F.·Osterholt, T.·Gloistein, C.·Steiner, J. D.·Antebi, A.·Benzing, T.·Schermer, B.·Schwarz, G.·Burst, V.·Mueller, R.-U.
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Abstract

Caloric Restriction (CR) extends lifespan and augments cellular stress-resistance from yeast to primates, making CR an attractive strategy for organ protection in the clinic. Translation of CR to patients is complex, due to problems regarding adherence, feasibility and safety concerns in frail patients. Novel tailored dietary regimens, which modulate the dietary composition of macro- and micronutrients rather than reducing calorie intake promise similar protective effects and increased translatability. However, a direct head-to-head comparison to identify the most potent approach for organ protection as well as overlapping metabolic consequences has not been performed. We systematically analyzed six dietary preconditioning protocols - fasting mimicking diet (FMD), ketogenic diet (KD), dietary restriction of branched chained amino acids (BCAA), two dietary regimens restricting sulfur-containing amino acids (SR80/100) and CR - in a rodent model of renal ischemia-reperfusion injury (IRI) to quantify diet-induced resilience in kidneys. Of the administered diets, FMD, SR80/100 and CR efficiently protect from kidney damage after IRI. Interestingly, these approaches show overlapping changes in oxidative and hydrogen sulfide (H2S)-dependent cysteine catabolism as a potential common mechanism of organ protection. Importantly, these metabolic changes can be recapitulated in patients preconditioned by a diet limiting sulfur-containing amino acids indicating conserved diet-induced mechanisms of stress-resistance that may ultimately lead to clinical application.

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Koehler, F. C., Fu, C.-Y., Spaeth, M. R., Hoyer-Allo, K. J. R., Bohl, K., Goebel, H., Lackmann, J.-W., Grundmann, F., Osterholt, T., Gloistein, C., Steiner, J. D., Antebi, A., Benzing, T., Schermer, B., Schwarz, G., Burst, V., Mueller, R.-U.. 2021-09-08. A systematic analysis of diet-induced nephroprotection reveals overlapping and conserved changes in cysteine catabolism. https://doi.org/10.1101/2021.09.08.459468

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