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bioRxiv · 10.1101/2020.10.26.354951

Survey, Identification and Evaluation of biodiversity of Seabuckthorn (Hippophae salicifolia) in hills of Uttarakhand

Singh, R.·Dwivedi, S. K.·Bala, M.
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Abstract

Extensive studies were carried out during 2017-2019 to evaluate the Hippophae salicifolia (Seabuckthorn) biodiversity in Uttarakhand for their physico-chemical/biochemical parameters of ripe fruits like acidity (1.78-3.01 %), pH (2.15-2.87), Vitamin C (271-494mg/100g), Total soluble solids (5.1-9.8) etc. Variation was also observed in fruit color (light yellow, yellow, light yellow orange, orange and orange red), fruit size (length 6.29-8.77mm, width 4.80-7.59mm), Juice (44.23-76.18%), Pomace (8.01-28.30%) and seed (6.8-21.1%). On the basis of above parameters, promising morphotypes were identified and conserved at field gene bank at DIBER field station, Auli (Joshimath) 3142m AMSL.

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Singh, R., Dwivedi, S. K., Bala, M.. 2020-10-26. Survey, Identification and Evaluation of biodiversity of Seabuckthorn (Hippophae salicifolia) in hills of Uttarakhand. https://doi.org/10.1101/2020.10.26.354951

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