Search bioRxiv⌕ Search
Home/Archive/bioRxiv

bioRxiv · 10.1101/2020.06.28.176487

Variability in Fruit Yield and Quality of Genetically Diverse Tomato Cultivars in Response to Different Biochars

Tenic, E.·Isaac, D.·Ghogare, R.·Dhingra, A.
View original source ↗Export metadata ↓

Abstract

Background Intensive agricultural practices have reduced soil health thereby negatively impacting crop yields. There is a need to maintain healthy soils and restore marginal lands to ensure efficient food production. Biochar, a porous carbon-rich material generated from pyrolysis of various feedstock sources is receiving attention as a soil amendment that has the potential to restore soil organic carbon content and also enhance crop yields. However, the physical and chemical properties of biochar are influenced by pyrolysis parameters. These in turn determine its interaction with the soil, thereby influencing its biological properties in terms of impact on soil microcosm and plant productivity. While most studies report the evaluation of one biochar and a single plant cultivar, the role of the plant’s genetic background in responding to biochar as a soil amendment remains unanswered. The impact of six distinct biochars on agronomic performance and fruit quality of three genetically diverse tomato (Solanum lycopersicum) cultivars was evaluated to test the hypotheses that 1) biochars derived from different feedstock sources would produce unique phenotypes in a single cultivar of tomato, and 2) single feedstock-derived BC would produce different phenotypes in each of the three tomato cultivars.Results Different biochars impacted shoot dry weight, total fruit weight, and yield per plant in each cultivar differently. Both positive and negative effects were observed depending on the biochar-cultivar combination. In ‘Oregon Spring’, Ryegrass straw and CoolTerra biochar enhanced yield. In ‘Heinz’, an increase in fruit weight and citric acid was observed with several of the biochars. In ‘Cobra’, improved yields were accompanied by reduction in fruit quality parameters. Both hypotheses were supported by the data.Conclusions This study demonstrated that the genetic background of a plant is an important variable in determining the outcome of using biochar as a soil amendment. Strategies for application of biochar in agricultural production should consider the variables of soil type, feedstock source, pyrolysis parameters and plant genetic background for enhancing crop productivity and carbon sequestration.Competing Interest StatementAD serves as a consultant for AgEnergy Solutions, a biochar production startup company based in Spokane, WA, USA. AgEnergy Solutions had no role in the design of the study; in the collection, analyses, or interpretation of data; in the writing of the manuscript, or in the decision to publish the results.AbbreviationsBCBiocharSOMsoil organic matterSOCsoil organic carbonCTCool Terra®RGSRyegrass strawRGTRyegrass tailingsRTRussian thistleTMPThermomechanical pulpWWalnutSEMScanning Electron MicroscopyEXenergy-dispersive X-ray spectroscopy – EDXw/wweight/weightHigh Pressure SodiumHPStotal soluble solidsTSSNnitrogenPphosphorusKpotassiumCacalciumSsulfurMgmagnesiumMomolybdenumSisiliconClchlorineNasodiumAlaluminumView Full Text

Explore related subjects

plant biologyPreprint

Keep this discovery

Explore connections, maps & timelines

BibTeXRIS

Tenic, E., Isaac, D., Ghogare, R., Dhingra, A.. 2020-06-29. Variability in Fruit Yield and Quality of Genetically Diverse Tomato Cultivars in Response to Different Biochars. https://doi.org/10.1101/2020.06.28.176487

Cite the original work for its findings. Save a collection to share your selection of sources.

KEEP EXPLORING

Related preprints

bioRxiv2026

Secondary growth in the tomato stem is suppressed by the flowering regulators FUL2 and STM3

Herbaceous eudicot crops such as tomato accumulate substantial amounts of secondary xylem in their stems, particularly in the basal part. As plants progress from the vegetative phase to flowering and fruit development, secondary growth continues to provide mechanical support and facilitate transport. To uncover how secondary growth is regulated in the tomato stem, we used laser capture microdissection RNA-seq to establish tissue-specific transcriptomic profiles. This revealed that key regulators associated with wood formation in poplar are also acting in tomato. Furthermore, we found that the flowering regulators FUL2 and STM3 are substantially expressed in xylem tissue. Subsequent functional analysis identified FUL2 and STM3 as key repressors of secondary growth, with ful2 or stm3 knock-out mutants exhibiting strongly increased secondary growth in older tomato stems. Notably, a higher order mutant in which both ful2 and stm3 were knocked out displays a similar non-additive phenotype, indicating, together with yeast two-hybrid data showing physical interaction, that FUL2 and STM3 act together in a complex. The expression levels of both genes remain low until after the floral transition but strongly rise during subsequent stem development. Transcriptomic analyses in ful2, stm3, and wild-type stems at stages before and after detectable anatomical differences, showed that the FUL2-STM3 complex represses distinct sets of NAC and MYB candidate regulators associated with xylem development. Interestingly, FUL2 and STM3 control these regulators in a stage- and position-dependent way, with candidates showing upregulation only at later stages in mid-height stems being already upregulated at earlier stages in basal stem regions. Our findings provide a tissue-resolved transcriptomic resource for tomato stems and reveal a role for FUL2 and STM3 in limiting secondary xylem accumulation as stem development progresses.

plant biology↗
bioRxiv2026

Geometric Morphometrics of Pistillate Flowers in Astrocaryum sect. Huicungo (Arecaceae): Taxonomic Implications for the Peruvian Species

The taxonomy of the Amazonian palm clade Astrocaryum sect. Huicungo remains controversial due to deep discordances between traditional classifications based on qualitative floral traits and recent phylogenomic evidence. To address this, landmark-based two-dimensional geometric morphometrics (4 landmarks, 16 semilandmarks) was applied to evaluate the symmetric component of shape variation in calyx and corolla structures across 549 pistillate flowers from the 11 Peruvian species. Although multivariate analyses (PCA, CVA) revealed continuous morphological variation and extensive phenotypic overlap, perianth geometry retained a significant diagnostic signal. Cross-validated classification rates demonstrated that the corolla exhibited higher discriminatory power than the calyx, while the combined perianth analysis (calyx + corolla) maximized taxonomic assignment accuracy. Furthermore, Mahalanobis distance-based clustering did not replicate traditional subsections: A. chonta and A. ulei exhibited divergent architectures, whereas A. carnosum, A. faranae, and A. huicungo shared profound geometric similarity. This study demonstrates that quantitative perianth morphometrics is a valuable tool for species delimitation in Astrocaryum, supporting the re-evaluation of traditional taxonomic boundaries through an integrative approach.

plant biology↗
bioRxiv2026

Multi-Criteria Evaluation of Hibiscus mutabilis Cultivars for Food Development Using Delphi and Analytic Hierarchy Process

This study evaluated 11 Hibiscus mutabilis cultivars from Chengdu Botanical Garden to assess their quality for food use and identify promising cultivars. An evaluation framework was developed using the Delphi method to select indicators and the analytic hierarchy process (AHP) to determine their weights. Overall scores ranged from 2.5785 to 3.6043, and the cultivars were classified into three grades. Grade I included Hibiscus mutabilis 'Bairi Huacai', Hibiscus mutabilis 'Chongbanbai' and Hibiscus mutabilis 'Jinqiusong'; Grade II included Hibiscus mutabilis 'Jinqiuhong', Hibiscus mutabilis 'Zuifurong', Hibiscus mutabilis 'Danbanhong', Hibiscus mutabilis 'Jinxiuzi', Hibiscus mutabilis 'Jinbiyu' and Hibiscus mutabilis 'Caixia'; whereas Grade III included Hibiscus mutabilis 'Mudanfen' and Hibiscus mutabilis 'Jinrui'. In summary, Hibiscus mutabilis 'Bairi Huacai', Hibiscus mutabilis 'Chongbanbai' and Hibiscus mutabilis 'Jinqiusong' are the preferred cultivars for food processing and development. The framework provides a basis for cultivar screening and further evaluation of H. mutabilis flowers for food use.

plant biology↗