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bioRxiv · 10.1101/185280

Mercury concentrations in Double-crested Cormorant chicks across Canada

Abstract

Mercury (Hg) biomagnifies in aquatic food chains and can reach high concentrations in fish-eating birds. Spatial patterns of Hg have been found in freshwater ecosystems across Canada for many taxa including fish and birds. However, it is often challenging to sample a representative population size of adult birds to monitor concentrations of contaminants over a large spatial scale. Moreover, adult birds can migrate and can show a contaminant profile that may not be representative of local resources. The aims of this study were (1) to determine if there was a spatial pattern of Hg in piscivorous birds, (2) to develop a model to estimate Hg concentrations in breeding adults using chicks as proxy, and (3) to develop predictive equations among non-lethal samples that representative of local resources in adults (blood and growing feathers). Double-crested Cormorant (Phalacrocorax auritus) chick growing feathers were sampled at 19 sites across Canada (n = 106). Adult tissues (freshly grown feathers; n = 8-16 per feather type and blood; n = 160) were sampled at five of those locations to establish correlations between age classes and between adult tissues. We found an increase in Hg concentrations with latitude up to 50{degrees}N followed by a decrease. There was a decrease in Hg concentrations from west to east, which contradicts previous studies. We found a good correlation of Hg concentrations between adults and chicks and among adult tissues. Our model showed that it is possible to estimate Hg concentrations in adults across Canada using chicks as proxy. Our study shows that chicks can be a suitable proxy for monitoring local mercury concentrations and that they are representative of adults.\n\nCapsule: Concentrations of mercury in cormorant chicks are influenced by latitude

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BibTeXRIS

Lavoie, R. A., Campbell, L. M.. 2017-09-07. Mercury concentrations in Double-crested Cormorant chicks across Canada. https://doi.org/10.1101/185280

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