@misc{indiciaec1fd3329e3de,
  title = {Reduced food accessibility enhances value-based decision-making in rats},
  author = {Gonzalez Matellan, C. I. and Hurtado-Nieves, V. and Aguado, F. J. and Bourdelande Garcia, M. and Bermudez, M. A. and Pardo-Vazquez, J. L.},
  year = {2026},
  doi = {10.64898/2026.10.20.759714},
  url = {https://www.biorxiv.org/content/10.64898/2026.10.20.759714v1},
  note = {Source identifier: 10.64898/2026.10.20.759714}
}