@misc{indiciae27a5149afbb5,
  title = {Fermented Botanical Product Modulates Soil Bacterial Communities and Enhances Plant-Growth-Promoting Activity for Sustainable Agriculture},
  author = {Adachi-Oshima, Y. and Hojo, A. and Mizuno, Y. and Tateuchi, Y. and Fujioka, K. and Torii, H. and Tashiro, Y.},
  year = {2026},
  doi = {10.64898/2026.05.29.728655},
  url = {https://www.biorxiv.org/content/10.64898/2026.05.29.728655v1},
  note = {Source identifier: 10.64898/2026.05.29.728655}
}