TY - RPRT TI - A Sustainable Approach to Natural Food Coloring: Alginate-Based Encapsulation and Stabilization of Beetroot Betalain AU - ML, H. AU - Murthy, A. N. AU - Murthy, K. N. AU - Y, C. AU - B, D. T. C. PY - 2026 DO - 10.64898/2026.01.15.699826 UR - https://www.biorxiv.org/content/10.64898/2026.01.15.699826v1 ID - 10.64898/2026.01.15.699826 ER -