@misc{indiciae09b1d221883c,
  title = {Homogenization of Rhizosphere Bacterial Communities by Pea (Pisum sativum L.) Cultivated under Different Conservation Agricultural Practices in the Eastern Himalayas},
  author = {Chaudhari, D. and Rangappa, K. and Das, A. and Layek, J. and Basavaraju, S. and Shouche, Y. S. and Rahi, P.},
  year = {2019},
  doi = {10.1101/662775},
  url = {https://www.biorxiv.org/content/10.1101/662775v1},
  note = {Source identifier: 10.1101/662775}
}