TY  - RPRT
TI  - Minimizing marine ingredients in diets of farmed Atlantic salmon (Salmo salar): Effects on growth performance and muscle lipid and fatty acid composition
AU  - Beheshti Foroutani, M.
AU  - Parrish, C.
AU  - Wells, J.
AU  - Taylor, R.
AU  - Rise, M.
AU  - Shahidi, F.
PY  - 2018
DO  - 10.1101/328716
UR  - https://www.biorxiv.org/content/10.1101/328716v1
ID  - 10.1101/328716
ER  -