@misc{indiciae664339ddfde2,
  title = {Seasonal variation of fermentation rate in Saccharomyces spp. (Ascomycota)?},
  author = {Tiefenbrunner, D. and Gangl, H. and Lopandic, K. and Tiefenbrunner, W.},
  year = {2018},
  doi = {10.1101/285312},
  url = {https://www.biorxiv.org/content/10.1101/285312v1},
  note = {Source identifier: 10.1101/285312}
}