@misc{indiciaeb547de1f60b0,
  title = {Genotype by Environment Interaction influenced the content of crude protein and total amino acids in lentil varieties},
  author = {Frimpong, A. K. and Kuhalskaya, A. and Rocchetti, L. and Conti, G. and Cicconi, A. and Santamarina, C. and Francioni, F. and Fanesi, B. and Gioia, T. and Marzario, S. and Pieri, A. and Frascarelli, G. and Bellucci, E. and Nanni, L. and Pacetti, D. and Papa, R. and Bitocchi, E. and Di Vittori, V.},
  year = {2025},
  doi = {10.1101/2025.08.25.672094},
  url = {https://www.biorxiv.org/content/10.1101/2025.08.25.672094v1},
  note = {Source identifier: 10.1101/2025.08.25.672094}
}