@misc{indiciae0031d523d72a,
  title = {Valorization of Paneer waste Whey through Fermentation with Pediococcus pentosaceus NCDC 273 Insights from Intracellular Metabolomics by GC-MS},
  author = {Sansi, M. S. and IRAM, D. and Gandhi, K. and Singh, N. and Sood, S. K.},
  year = {2025},
  doi = {10.1101/2025.08.16.670691},
  url = {https://www.biorxiv.org/content/10.1101/2025.08.16.670691v1},
  note = {Source identifier: 10.1101/2025.08.16.670691}
}