TY  - RPRT
TI  - Whole genome sequence-based characterization of foodborne Staphylococcus aureus isolated from pork in 2018 and 2023.
AU  - Zhu, J.
AU  - Tang, T.
AU  - Ji, L.
AU  - Li, H.
PY  - 2025
DO  - 10.1101/2025.06.20.660668
UR  - https://www.biorxiv.org/content/10.1101/2025.06.20.660668v1
ID  - 10.1101/2025.06.20.660668
ER  -