TY  - RPRT
TI  - Modulation of gut microbiota through in vitro exposure to a traditional fermented food in the context of pathogen invasion
AU  - Nyati, M.
AU  - van Mastrigt, O.
AU  - Talsma, E. F.
AU  - Shindano, J.
AU  - ZWAAN, B.
AU  - Schoustra, S.
PY  - 2025
DO  - 10.1101/2025.03.25.645194
UR  - https://www.biorxiv.org/content/10.1101/2025.03.25.645194v1
ID  - 10.1101/2025.03.25.645194
ER  -