TY  - RPRT
TI  - Valorization of mushroom by-products for sustainability: exploring antioxidant and prebiotic properties
AU  - Navarro-Simarro, P.
AU  - Gomez-Gomez, L.
AU  - Rubio-Moraga, A.
AU  - Moreno-Gimenez, E.
AU  - Lopez-Jimenez, A. J.
AU  - Prieto, A.
AU  - Ahrazem, O.
PY  - 2025
DO  - 10.1101/2025.03.24.644873
UR  - https://www.biorxiv.org/content/10.1101/2025.03.24.644873v1
ID  - 10.1101/2025.03.24.644873
ER  -