@misc{indiciae0bcdf44eb479,
  title = {Biofilm Forming Capacity, Sanitizer Tolerance and Genetic Characterization of Persistent and Non-Persistent Listeria monocytogenes from Artisanal Cheese Processing Environments},
  author = {Aboagye, E. F. and Forauer, E. C. and Gilmour, A. J. and Blackwell, H. L. and Cushman, L. and Herren, C. S. and Denaro, S. C. and Felten, L. and Ballard, M. and Etter, A. J.},
  year = {2025},
  doi = {10.1101/2025.01.03.631244},
  url = {https://www.biorxiv.org/content/10.1101/2025.01.03.631244v1},
  note = {Source identifier: 10.1101/2025.01.03.631244}
}