TY  - RPRT
TI  - Co-cultivation of Saccharomyces cerevisiae strains combines advantages of different metabolic engineering strategies for improved ethanol yield
AU  - van Aalst, A. C. A.
AU  - van der Meulen, I. S.
AU  - Jansen, M. L. A.
AU  - Mans, R.
AU  - Pronk, J. T.
PY  - 2023
DO  - 10.1101/2023.07.04.547682
UR  - https://www.biorxiv.org/content/10.1101/2023.07.04.547682v1
ID  - 10.1101/2023.07.04.547682
ER  -