TY  - RPRT
TI  - Acid enhances salt taste by activating the epithelial sodium channel
AU  - Collier, D. M.
AU  - Peterson, Z. J.
AU  - Ryan, A. J.
AU  - Williford, N. N.
AU  - Benson, C. J.
AU  - Snyder, P. M.
PY  - 2023
DO  - 10.1101/2023.04.14.536795
UR  - https://www.biorxiv.org/content/10.1101/2023.04.14.536795v1
ID  - 10.1101/2023.04.14.536795
ER  -