TY  - RPRT
TI  - The Biosynthetic Costs of Amino Acids at the Base of the Food Chain Determine Their Use in Higher-order Consumer Genomes
AU  - Gomez Ortega, J.
AU  - Tyagi, S.
AU  - Mirth, C.
AU  - Piper, M.
PY  - 2021
DO  - 10.1101/2021.11.03.467059
UR  - https://www.biorxiv.org/content/10.1101/2021.11.03.467059v1
ID  - 10.1101/2021.11.03.467059
ER  -