TY  - RPRT
TI  - Increased microbial diversity and decreased prevalence of common pathogens in the gut microbiomes of wild turkeys compared to domestic turkeys
AU  - Craft, J.
AU  - Christman, N. D.
AU  - Eddington, H.
AU  - Chaston, J. M.
AU  - Erickson, D.
AU  - Wilson, E.
PY  - 2021
DO  - 10.1101/2021.07.16.452759
UR  - https://www.biorxiv.org/content/10.1101/2021.07.16.452759v1
ID  - 10.1101/2021.07.16.452759
ER  -