TY  - RPRT
TI  - Factors affecting bacterial community dynamics and volatile metabolite profiles of Thai traditional salt fermented fish
AU  - Det-udom, R.
AU  - Settachaimongkon, S.
AU  - Chancharoonpong, C.
AU  - Suphamityotin, P.
AU  - Suriya, A.
AU  - Prakitchaiwattana, C.
PY  - 2021
DO  - 10.1101/2021.02.02.429487
UR  - https://www.biorxiv.org/content/10.1101/2021.02.02.429487v1
ID  - 10.1101/2021.02.02.429487
ER  -