TY  - RPRT
TI  - Tomato fruit susceptibility to fungal disease can be uncoupled from ripening by suppressing susceptibility factors
AU  - Silva, C. J.
AU  - van den Abeele, C.
AU  - Ortega Salazar, I.
AU  - Papin, V.
AU  - Adaskaveg, J. A.
AU  - Wang, D.
AU  - Casteel, C. L.
AU  - Seymour, G. B.
AU  - Blanco-Ulate, B.
PY  - 2020
DO  - 10.1101/2020.06.03.132829
UR  - https://www.biorxiv.org/content/10.1101/2020.06.03.132829v1
ID  - 10.1101/2020.06.03.132829
ER  -