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Vad, C. F.

Publications and source records attributed to Vad, C. F..

5 recordsLinked to original sources

Parallels and divergences in landscape genetic and metacommunity patterns in zooplankton inhabiting soda pans

Ecological processes maintaining landscape genetic variation and metacommunity structure in natural landscapes have traditionally been studied in isolation. Their integrated study may hold important information as to what extent the effect of major ecological processes are species-or landscape-specific, resulting in a more coherent picture on the spatial organization of biodiversity. Here, we explicitly compared the relative importance of spatial and environmental drivers of both cladoceran metacommunity structure as well as landscape genetic structure of its most widespread member, the water flea Daphnia magna, in soda pans of the Seewinkel region in Austria. This landscape of soda pans is characterized by strong environmental gradients and unidirectional wind acting as a key dispersal agent among these temporary habitats. Our study shows both parallels and divergences in the relative importance of local environmental sorting and spatial connectivity in determining landscape genetic versus metacommunity structure. The metacommunity is structured primarily by the environment, while in the D. magna metapopulation, the spatial signal is predominant. The much weaker environmental signal in Daphnia can be explained by the fact that the microsatellite markers are presumably neutral and was confirmed by a per-allele analysis. An important parallel between metacommunity and landscape genetic structure is the strong signal of the prevailing wind direction in determining the spatial pattern. This suggests that for both community assembly in cladocerans and population assembly in D. magna, wind plays an important role in determining connectivity among soda pans, thereby affecting dispersal and colonization rates, influencing both local species and genetic composition.

ecology↗

Environmental changes associated with drying climate are expected to affect functional groups of pro- and microeukaryotes differently in temporary saline waters

Temporary ponds are among the most sensitive aquatic habitats to climate change. Their microbial communities have crucial roles in food webs and biogeochemical cycling, yet how their communities are assembled along environmental gradients is still understudied. This study aimed to reveal the environmental drivers of diversity (OTU-based richness, evenness, and phylogenetic diversity) and community composition from a network of saline temporary ponds, soda pans, in two consecutive spring seasons characterized by contrasting weather conditions. We used DNA-based molecular methods to investigate microbial community composition. We tested the effect of environmental variables on the diversity of prokaryotic (bacteria, cyanobacteria) and microeukaryotic functional groups (ciliates, heterotrophic flagellates and nanoflagellates, fungi, phytoplankton) within and across the years. Conductivity and the concentration of total suspended solids and phosphorus were the most important environmental variables affecting diversity patterns in all functional groups. Environmental conditions were harsher and they also had a stronger impact on community composition in the dry spring. Our results imply that these conditions, which are becoming more frequent with climate change, have a negative effect on microbial diversity in temporary saline ponds. This eventually might translate into community-level shifts across trophic groups with changing local conditions with implications for ecosystem functioning.

ecology↗

Dispersal provides trophic-level dependent insurance against a heatwave in freshwater ecosystems

Climate change-related heatwaves are major recent threats to biodiversity and ecosystem functioning. However, our current understanding of the mechanisms governing community resilience (resistance and recovery) to extreme temperature events is still rudimentary. The spatial insurance hypothesis postulates that diverse regional species pools can buffer ecosystem functioning against local disturbances through immigration of better adapted taxa. However, experimental evidence for such predictions from multi-trophic communities and pulse-type disturbances, like heatwaves, are largely missing. We performed an experimental mesocosm study with alpine lake plankton to test whether a dispersal event from natural lakes prior to a simulated heatwave could increase resistance and recovery of local communities. As the buffering effect of dispersal may differ among trophic groups, we independently manipulated dispersal of organisms from lower (microorganisms) and higher (zooplankton) trophic levels. The experimental heatwave suppressed total community biomass by having a strong negative effect on zooplankton biomass, probably due to a heat-induced increase in metabolic costs that in turn caused mortality. Heating thus resulted in weaker top-down control and a subsequent shift to bottom-heavy food webs. While zooplankton dispersal did not alleviate the negative heatwave effects on zooplankton biomass, dispersal of microorganism enhanced biomass recovery at the level of phytoplankton, thereby providing evidence for spatial insurance. The different response of trophic groups may be related to the timing of dispersal, which happened under strongly monopolized resource conditions by zooplankton, creating limited opportunity for competitors to establish. At the same time, the heatwave released phytoplankton from grazing pressure and increased nutrient recycling, which may have facilitated the establishment of new phytoplankton taxa. Our findings clearly show that even a short heatwave can strongly alter energy flow in aquatic ecosystems. Although dispersal can enhance community resilience, the strength of its buffering effects depends on the trophic level.

ecology↗

Microbial stowaways - waterbirds as dispersal vectors of aquatic pro- and microeukaryotic communities

AimWaterbirds are important dispersal vectors of multicellular organisms such as macrophytes, aquatic macroinvertebrates, and zooplankton. However, no study to date has focused on their potential role in dispersing aquatic microbial communities (i.a., bacteria, algae, protozoa). Here, we explicitly studied passive transport (endozoochory) of prokaryotes and unicellular microeukaryotes by waterbirds based on DNA metabarcoding approaches. By directly comparing the dispersed set of organisms to the source pool of a natural metacommunity, we aimed for a realistic estimate of the overall importance of waterbird zoochory for natural microbial communities. LocationShallow saline temporary ponds (soda pans) in the cross-border region of Austria and Hungary. TaxonProkaryotes and unicellular microeukaryotes. MethodsIn 2017 and 2018, water samples from 25 natural aquatic habitats along with fresh droppings of the dominant greylag goose (Anser anser) and four other waterbird species were collected in a habitat network of temporary ponds. Their prokaryotic and microeukaryotic communities were identified via 16S and 18S rRNA gene amplicon sequencing. Sequence reads were analysed using mothur. After quality filtering of the reads, pro- and microeukaryotic amplicon sequencing variant (ASV) compositions were compared between the aquatic and dropping samples, across years and waterbird species. ResultsWe found that 28% of the dominant aquatic prokaryotic and 19% of the microeukaryotic ASVs were transported by A. anser. ASV richness in A. anser droppings was lower, but compositional variation was higher compared to the aquatic communities, probably resulting from stochastic pick-up of microbes from multiple aquatic habitats. We furthermore found that the composition of prokaryotic ASVs in bird droppings were different among the two years and reflected the actual aquatic communities. The dispersed set of microbes were largely similar among the different waterbird species except for the planktivore filter-feeder northern shoveler (Spatula clypeata) which was outstanding by dispersing a more species-rich subset of microeukaryotes than shorebirds or geese. Main conclusionsBy using a combined amplicon-sequencing approach to characterize microorganisms in waterbird droppings and in the associated environment, our study provides strong evidence for endozoochory of natural aquatic microorganism communities. These results imply that waterbirds may be crucial in maintaining ecological connectivity between discrete aquatic habitats at the level of microbial communities.

ecology↗

From lethal to beneficial - contrasting dietary effects of freshwater mixotrophs on zooplankton

O_LIThe importance of mixotrophic algae as key bacterivores in microbial food webs is increasingly acknowledged, but their effects on the next trophic level remain poorly understood. Their high stoichiometric food quality is contrasted by anti-grazing strategies. C_LIO_LIWe tested the quality of freshwater mixotrophs as prey for zooplankton, using four non-colonial chrysophyte species and a cryptophyte as a high quality reference food. We (1) analyzed the stoichiometric and biochemical (fatty acid) composition of the mixotrophs, and (2) quantified their dietary effects on Daphnia longispina survival. C_LIO_LISurvival of D. longispina significantly depended on the identity of species provided as food, ranging from higher to lower as compared to starvation. This was not reflected in differences in cellular stoichiometry or fatty acid profiles of the mixotrophs. We suggest that toxicity may be the driver for the observed differences. C_LIO_LIGeneralization of the dietary effects of mixotrophic chrysophytes does not appear straightforward. Besides fundamental species-specific differences, potential toxic effects may vary depending on environmental cues or physiological strategies. Notably in our study, Ochromonas tuberculata, a species previously reported to be deleterious turned out to be a beneficial food source, in terms of enabling high survival of D. longispina. C_LIO_LIWe challenge the generality of the assumption that chrysophytes are of low value as food for zooplankton. We recommend that future studies test how environmental conditions and physiological strategies shape the quality of mixotrophs as food for consumers at higher trophic levels, specifically focusing on effects of dietary toxicity. C_LI

ecology↗