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Solum, M.

Publications and source records attributed to Solum, M..

3 recordsLinked to original sources

Z4-11Al mediates olfactory attraction and courtship in Drosophila melanogaster

Specific mate communication and recognition underlies reproduction and hence speciation. Mate communication evolves during adaptation to ecological niches and makes use of social signals and habitat cues. Our study provides new insights in Drosophila melanogaster premating olfactory communication, showing that female pheromone (Z)-4-undecenal (Z4-11Al) and male pheromone cVA interact with food odour in a sex-specific manner. Furthermore, Z4-11Al, which mediates upwind flight attraction in both sexes, also elicits courtship in experienced males. Twin variants of the olfactory receptor Or69a are co-expressed in the same olfactory sensory neurons, and feed into the same glomerulus in the antennal lobe. Z4-11Al is perceived via Or69aB, while the food odorant (R)-linalool is a main ligand for the other variant, Or69aA. That Z4-11Al mediates courtship in experienced males, not (R)- linalool, is probably due to courtship learning. Behavioural discrimination is reflected by calcium imaging of the antennal lobe, showing distinct glomerular activation patterns by these two compounds. Male sex pheromone cVA is known to affect male and female courtship at close range, but does not elicit upwind flight attraction as a single compound, in to contrast to Z4-11Al. A blend of cVA and the food odour vinegar attracted females, while a blend of female pheromone Z4-11Al and vinegar attracted males instead. Sex-specific upwind flight attraction to blends of food volatiles and male and female pheromone, respectively, adds a new element to Drosophila olfactory premating communication and is an unambiguous paradigm for identifying the behaviourally active components, towards a more complete concept of food-pheromone odour objects. SummaryThe female-produced, species-specific volatile pheromone of D. melanogaster attracts both sexes from a distance, alone and in concert with food odorants, and elicits courtship in experienced males.

animal behavior and cognition↗

Trace impurities in test stimuli can seriously compromise chemosensory studies

The discovery of olfactory receptors and major technological advances have greatly accelerated our understanding of chemosensory mechanisms. However, some of this rapid progress may be compromised by inadequate knowledge or characterization of the purity of chemical stimuli used to challenge olfactory or other chemoreceptors when mapping their response profiles. Here, we provide strong evidence that the presence of trace impurities in test stimuli can completely obscure true ligand-receptor relationships. DmOR7a, an olfactory receptor of the vinegar fly (Drosophila melanogaster) has been reported to respond to several long-chain aliphatic ligands such as a putative Drosophila pheromone1, the pheromone of the silkworm moth Bombyx mori2, and a common fatty acid, linoleic acid3. By contrast, we show that DmOR7a responds with high sensitivity to volatile impurities and degradation products present in minute quantities in authentic standards of those compounds, but not to the standards themselves. Responses to impurities can easily go unnoticed due to two main factors. First, the sensitivity of receptors to key ligands may be greater than that of analytical chemistry instruments used to check sample purity. Second, the concentration of highly volatile impurities in an odour puff may be orders of magnitude higher than the main component of a sample, due to the large differences in vapour pressures between the impurities and the main component. Issues concerning impurities are not limited to studies on olfaction that use odour puffs to characterize receptor-ligand interactions, but may affect all studies on chemosensation, from molecular biology and in-silico predictions to behaviour. Purity, which is crucial in receptor-ligand studies, is always implied, but rarely checked rigorously. To avoid misinterpretations, a proper account of all compounds present in test stimuli and an unequivocal confirmation of ligand affinity should accompany chemosensory studies.

neuroscience↗

The Drosophila pheromone Z4-11Al is encoded together with habitat olfactory cues and mediates species-specific communication

Mate recognition in animals evolves during niche adaptation and involves habitat and social olfactory signals. Drosophila melanogaster is attracted to fermenting fruit for feeding and egg-laying. We show that, in addition, female flies release a pheromone (Z)4-undecenal (Z4-11Al), that elicits flight attraction in both sexes. The biosynthetic precursor of Z4-11Al is the cuticular hydrocarbon (Z,Z)-7,11-heptacosadiene (7,11-HD), which is known to afford reproductive isolation between D. melanogaster and D. simulans. A pair of alternatively spliced receptors, Or69aB and Or69aA, is tuned to Z4-11Al and to food olfactory cues, respectively. These receptors are co-expressed in the same olfactory sensory neurons, and feed into a neural circuit mediating species-specific, long-range communication: the close relative D. simulans does not respond. That Or69aA and Or69aB have adopted dual olfactory traits highlights the interplay of habitat and social signals in mate finding. These olfactory receptor genes afford a collaboration between natural and sexual selection, which has the potential to drive phylogenetic divergence.

animal behavior and cognition↗