Rijnsdorp, A. D. | Search bioRxiv

bioRxiv2026

From sailing to steam trawling: the evolution of bottom trawl effort in the North Sea

Bottom trawls have been used for centuries, yet studies of their impact on marine ecosystems have largely been restricted to recent decades. Here, we reconstruct fishing effort for the international trawler fleets in the North Sea from the age of sail to early steam trawling, by synthesising historical data describing vessel numbers and specifications, gear dimensions, fishing grounds, and operational characteristics. The trawler fleet increased from ca 800 sailing vessels in the 1820s to ca 3500 at the peak in sail trawling in the 1880s. Subsequently, steam trawling fleets emerged, increasing to almost 2000 vessels in the 1910s, while sailing fleets declined. Trawling grounds, covering ca 7% of the North Sea in 1820s, expanded from coastal to offshore grounds, reaching ca 25% in the 1880s, and 46% in the 1910s after the transition to steam trawling. Using a hydro- and aerodynamic approach to model the wind conditions required for sail trawling, we show that about 55% to 80% of the time at sea was suitable for trawling, providing a new quantitative basis for estimating historical fishing effort. The surface area swept by the trawl per year increased from 35,000 km2 in 1820s to 225,000 km2 in 1880s and 500,000 km2 in 1910s, corresponding to ca 60% of present levels. The trawling intensity (swept area ratio) varied between 0.9-1.7 year-1 in the era of sail, increasing to ca 2.0 in the 1910s. The trawling footprint (unique area trawled) increased to 160,000 km2, about half the present level.

ecology↗

bioRxiv2018

Harbour seals are regaining top-down control in a coastal ecosystem

Historic hunting has led to severe reductions of many marine mammal species across the globe. After hunting ceased, some populations have recovered to pre-exploitation levels, and may again act as a top-down regulatory force on marine ecosystems. Also the harbour seal population in the international Wadden Sea grew at an exponential rate following a ban on seal hunting in 1960s, and the current number [~]38,000 is close to the historic population size. Here we estimate the impact of the harbour seal predation on the fish community in the Wadden Sea and nearby coastal waters.\n\nFish remains in faecal samples and published estimates on the seals daily energy requirement were used to estimate prey selection and the magnitude of seal consumption. Estimates on prey abundance were derived from demersal fish surveys, and fish growth was estimated using a Dynamic Energy Budget model. GPS tracking provided information on where seals most likely caught their prey.\n\nHarbour seals from the Dutch Wadden Sea fed predominantly on demersal fish, e.g. flatfish species (flounder, sole, plaice, dab), but also sandeel, cod and whiting. Total fish biomass in the Wadden Sea was insufficient to sustain the estimated prey consumption of the entire seal population year-round. This probably explains why seals also acquire prey further offshore in the adjacent North Sea, only spending 13% of their diving time in the Wadden Sea. Still, seal predation was estimated to cause an average annual mortality of 43% and 60% on fish in the Wadden Sea and adjacent coastal zone, respectively. There were however large sources of uncertainty in the estimate, including the migration of fish between the North Sea and Wadden Sea, and catchability estimates of the fish survey sampling gear, particularly for sandeel and other pelagic fish species.\n\nOur estimate suggested a considerable top-down control by harbour seals on demersal fish. However predation by seals may also alleviate density-dependent competition between the remaining fish, increasing fish growth, and partly compensating for the reduction in fish numbers. This study shows that recovering coastal marine mammal populations could potentially become an important component in the functioning of shallow coastal systems.

ecology↗