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Minnaar, C.

Publications and source records attributed to Minnaar, C..

6 recordsLinked to original sources

Quantitative evidence for foraging preferences of shrill carder bumble bee (Bombus sylvarum) queens

Introduction Bumblebees are facing declines globally due to agricultural intensification and climate change. In the UK, the shrill-carder bumble bee, Bombus sylvarum, has dramatically declined and is now restricted to five isolated populations across England and Wales. A key life-cycle stage for bumblebees is the spring queen, who is responsible for colony establishment, but we lack quantitative data to inform conservation practice for this life stage. Aim/methods To quantify foraging preferences and floral resource dependency of spring queens in B. sylvarum. We determined the floral resources preferred by B. sylvarum queens across their activity period, along with the potential for inter-specific resource competition. Results At the start of the season, B. sylvarum queens foraged solely on Lamium album and Trifolium repens. Later they increased their foraging breadth but predominantly foraged on Vicia villosa and Rhinanthus minor. Plant-pollinator networks indicate the potential for competition with more common bumble bee species, with B. sylvarum queens exhibiting a broader foraging range than these potential competitors. Discussion As the season progresses, the foraging diversity of B. sylvarum queens increases. Later in the season, the lower species specificity index for B. sylvarum queens suggests that these queens are less specialised than their congeneric competitors. Implications for insect conservation: Our results show that early in the season B. sylvarum queens rely on two floral species. Managing sites to maintain and increase strong populations of these plant species will likely enhance queen success, which is crucial to enable colony establishment and population growth.

ecology↗

Biological Footprint of Artificial Light at Night in Rural and Developing Areas

ContextArtificial light at night (ALAN) has profound impacts on individual organisms and entire communities. Still, humans tend to underestimate the true biological (spatial) footprint of ALAN, in part because of our limited sensitivity to light compared to other organisms. ObjectivesWe sought to demonstrate how far ALAN can reach into dark spaces at levels that can impact organismal behavior and physiology using a fundamental physical law, the inverse square law. MethodsWe created a spatially explicit model of light spread on real landscapes, parameterized using increasingly available landscape-scale vegetation data to account for attenuation through forests and blocking by topographic relief. ResultsLighting types common in rural areas can produce biologically important effects more than 1 kilometer from the source, and effects of large lights might stretch 3 kilometers or more. The footprint of a light is determined by the complex and multidimensional interaction between characteristics of the light itself and the environment. For example, attenuation through a dense forest might decrease the footprint of a light more than 90% compared to the same light on a grassland. In complex environments, even small changes in light placement and characteristics can lead to large changes in the biological footprint of the light. ConclusionsDesigners and land stewards must account for lighting type, brightness, directionality, and reflected light to create ecologically responsible lighting. Vertical vegetation and topography strongly influence the propagation of biologically detrimental light, and environmental context is vital when planning and installing lights to minimize the biological impacts.

ecology↗

Assessing the effectiveness of honey bee pollinators for cultivated blueberries in South Africa

Globally, agricultural crops are often dependent on insect pollination. Blueberries are an example of such a crop and owing to their proposed health benefits they are grown around the world, including locations where their native bumble bee pollinators do not occur. In the absence of bumble bees, blueberry pollination in South Africa and many other parts of the non-native, commercial range is performed primarily by honey bees. Despite this, the effectiveness of honey bee pollination on blueberries remains understudied. This study determined the effect of honey bee pollination on components of fruit yield (fruit set and mass) of five blueberry varieties that are extensively planted in South Africa. For each variety, two metrics were calculated: 1) the benefit of bees -- a comparison of fruit yields after exposure to honey bees and fruit yields after honey bee exclusion, 2) the pollination deficit -- the difference in yield between hand pollination (maximum yield potential) and yields after exposure to honey bee pollinators. Honey bee pollination consistently resulted in improved yields, although the magnitude of this improvement (i.e., the benefit of bees) was dependent on the variety considered. Similarly, the pollination deficit also varied considerably across varieties and while some varieties appeared to perform close to maximum potential (small pollination deficit), others yielded well below their maximum potential under honey bee pollination. This study demonstrates that honey bees are functional pollinators of blueberries in areas where native blueberry pollinators are absent. However, in such areas, it is important that special focus be given to selecting blueberry varieties that perform well with honey bees as their sole pollinator. Further research is necessary to determine how the pollination deficit of blueberry varieties can be decreased as well as how to increase the effectiveness of honey bee pollination.

plant biology↗

Cross-compatibility of five highbush blueberry varieties and ideal crossing combinations

Blueberry plants require large quantities of pollen deposited on stigmas to produce commercial-quality fruit. Like many agricultural crops, the interaction between pollen-source variety and pollen-recipient variety can be a major determinant of fruit quality in blueberries. However, little information exists to guide growers in optimising fruit set and quality. Using five commonly grown blueberry varieties, I determined whether crossing between varieties (inter-varietal) increased fruit mass and decreased developmental time relative to crossing within a variety (intra-varietal), and if so, what the best crossing combinations are. While intra-varietal pollination often produced fruit, for certain varieties the fruit set and fruit mass were highly reduced compared to inter-varietal pollination. Furthermore, intra-varietal pollination resulted in longer fruit developmental time in comparison to pollination between varieties. For the same pollen-recipient variety, inter-varietal crosses typically outperformed intra-varietal crosses in fruit mass and developmental time; however, the extent to which inter-varietal crosses outperformed intra-varietal crosses differed between pollen-donor varieties. This result suggests that combinations of varieties are not trivial as some inter-varietal combinations may outperform others. Furthermore, some varieties appear to be more susceptible to the negative effects of intra-varietal crosses than others and that less susceptible varieties may be better suited to conditions where pollinator movement is poor. While our study can guide growers in determining optimal co-planting schemes for the varieties tested, for example in South Africa where these varieties are frequently grown. It also serves as a blueprint for similar compatibility studies that can easily be performed prior to planting to determine the best inter-varietal combinations.

plant biology↗

Honey bees, Apis mellifera, are important pollinators of the highbush blueberry variety Ventura despite the inability to sonicate

Animal-mediated pollination is an essential ecosystem service which over a third of the worlds agricultural crops depend on. Blueberry fruit production is highly dependent on pollinators and in their native range they are pollinated mostly by bumble bees (Bombus spp.). Demand for blueberries has increased in recent years due to their perceived health benefits. Consequently, blueberry cultivation has expanded well beyond their native range, including several regions where bumble bees are not present. In many areas, honey bees may be the only commercially available pollinators of blueberries because many countries ban the importation of bumble bees. This study aimed to determine the benefits of honey bee pollination on blueberry fruit quality and quantity for the variety Ventura by comparing yields of honey-bee-pollinated flowers to flowers where pollinators had been excluded. Honey bees significantly increased berry mass and diameter. Our results suggest that the presence of honey bee pollinators potentially increases revenue by approximately $864 501/ha in areas without bumble bees. We conclude that Ventura is reliably pollinated by honey bees, and that honey bee pollination may be a useful substitute for bumble bees in areas where bumble bees are absent. We also determined the extent to which blueberry yields could still be improved by comparing fruit quality and quantity under honey bee pollination to fruit quality and quantity achieved through ideal hand pollination. We found that blueberry yields may be still be significantly increased relative to ideal hand pollination and we discuss potential ways to improve the efficiency of honeybee pollination in the future. Additional research is required to study how beneficial honey bees are to fruit yield on varieties as the benefits of honey bees are likely to vary across different varieties.

plant biology↗

A novel pollen-tracking method: using quantum dots as pollen labels

To understand the evolution of flowers and mating systems in animal-pollinated plants, we have to directly address the function for which flowers evolved--the movement of pollen from anthers to stigmas. However, despite a long history of making significant advances in our understanding natural selection and evolution, the field of pollination biology has largely studied pollen movement indirectly (e.g., pollen analogues or paternity assignment to seeds) due to a lack of suitable pollen tracking methods. Here, we develop and test a novel pollen-tracking technique using quantum dots as pollen-grain labels. Quantum dots are semiconductor nanocrystals so small in size that they behave like artificial atoms. When exposed to UV light, they emit extremely bright light in a range of different colours. Their photostability, broad excitation range, and customisable binding-li-gands make quantum dots ideal bio-labels. We tested the suitability of CuInSexS2-x/ZnS (core/shell) quantum dots with oleic acid (zinc-oleate complex) ligands as pollen-grain labels. We found that quantum dots attach to pollen grains of four different species even after agitation in a polar solvent, suggesting that the oleic acid ligands on quantum dots bind to pollenkitt surrounding pollen grains. We also showed that most pollen grains within anthers of the same four species are labelled with quantum dots after applying sufficient quantum-dot solution to anthers. To test whether quantum-dot pollen-labels influenced pollen transport, we conducted pollen transfer trials on Sparaxis villosa (Iridaceae) using captively reared honeybees. We found no difference in pollen transport between labelled and unlabelled pollen grains. Our experiments therefore demonstrate the potential for quantum dots to be used as easily applied pollen labels, which allow subsequent tracking of the fates of pollen grains in the field. The ability to track pollen grain movement in situ, may finally allow us to address an historically neglected aspect of plant reproductive ecology and evolution.

evolutionary biology↗