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Biology subjects

Lamarre, S. G.

Publications and source records attributed to Lamarre, S. G..

5 recordsLinked to original sources

Severe feed restriction in a fish: is the positive effects of nucleotide supplementation on growth recovery explained by one-carbon metabolism?

Charrs (Salvelinus spp.) are strong candidates for cyclical feed-restriction strategies due to their documented exceptional ability to withstand and recover from feed resources scarcity during winter (Drouin-Johnson et al. 2026; Le Francois et al. 2023; Savoie et al. 2017). Dietary nucleotides (NT) are supplements used to improve growth and health in fish, yet their integration into feed-restriction programs to enhance growth recovery remains largely unexplored. The one-carbon (1C) metabolism offers a mechanistic framework to investigate these effects, as it relies on vitamin B status and supports methylation reactions central to biosynthesis and growth. A large-scale trial involving S. alpinus x S. fontinalis was conducted, comprising a 90-day fasting period followed by refeeding on a commercial feed with or without NT. Growth and feeding metrics were evaluated alongside key metabolites of 1C metabolism to assess adaptations to fasting-induced vitamin B deficiency and the role of NT in recovery. Starved fish lost 5.2 % of body mass (p < 0.05) but displayed accelerated growth upon refeeding, further enhanced by NT supplementation by 27.8 % (p < 0.05), forecasting full compensation after 125 days. Starvation increased homocysteine and decreased methionine concentrations (p < 0.05), while S-adenosylmethionine, S-adenosylhomocysteine, and formate showed only minor fluctuations. These patterns indicate moderate but reversible fluctuations of 1C metabolism. NT supplementation may exert a methyl-unit sparing effect during refeeding, potentially supporting anabolic recovery. This study uniquely combines commercial-scale growth trials and molecular analyses, providing new insights into a species-adapted feeding strategy that enhances growth recovery performances and metabolic resilience.

physiology↗

Metabolic plasticity facilitates a high-latitude life of feast and famine in Arctic char

O_LIHigh northern latitudes experience extreme winters and pronounced environmental variation. Arctic animals possess remarkable and diverse physiological mechanisms to thrive under this variation, but such mechanisms are poorly studied, particularly in the aquatic realm. C_LIO_LIWe combined Arctic field and laboratory experiments to reveal how one of Earths most northerly distributed fish species, the Arctic char, seasonally adjusts its metabolism to conserve energy over winter while not feeding and to capitalize on more optimal growth conditions in summer. C_LIO_LILaboratory reared Arctic char were fed or food deprived at common summer (8{degrees}C) and winter (2{degrees}C) temperatures for >120 days. Oxygen consumption rates were assessed as a proxy for rate of aerobic metabolic energy expenditure. Cooling from 8 to 2{degrees}C reduced resting aerobic energy expenditure by 35%, while food deprivation independently drove a reduction of 46-50%. Combined, resting energy expenditure was 197% higher under simulated summer (fed at 8{degrees}C) than winter conditions (food deprived at 2{degrees}C). C_LIO_LIReductions in resting energy expenditure with food deprivation were driven, at least in part, by marked tissue-specific decreases in organ size and protein synthesis rates in tissues with central roles in growth and digestion. C_LIO_LIWild adult anadromous Arctic char exhibited, seasonal plasticity consistent with our laboratory experiments. Resting energy expenditure at 10{degrees}C was 27% higher after summer feeding than in the spring after winter fasting, while liver and digestive organ masses were also markedly reduced overwinter. C_LIO_LIIn contrast, peak aerobic metabolic performance and relative heart mass were largely maintained during food deprivation indicating a protection of systems that support aerobic metabolic capacity. C_LIO_LIDespite recruiting strategies for substantial energy savings, wild and laboratory reared Arctic char still largely depleted their on-board fat stores with food-deprivation, underscoring that these strategies are essential when food is limited. Given that the Arctic is among the most rapidly changing regions on Earth, temperatures, productivity, and the timing of key seasonal event are all shifting with implications for the efficacy of such strategies for high-latitude animals. C_LI

zoology↗

Social experience influences thermal sensitivity: lessons from an amphibious mangrove fish

Understanding factors affecting ectothermic fishes capacity to cope with warming temperature is critical given predicted climate change scenarios. We know that a fishs social environment introduces plasticity in how it responds to high temperature. However, the magnitude of this plasticity and the mechanisms underlying socially-modulated thermal responses are unknown. Using the amphibious, selfing hermaphroditic mangrove rivulus fish (Kryptolebias marmoratus) as a model, we tested three hypotheses: 1) social stimulation affects physiological and behavioural thermal responses of isogenic lineages of fish, 2) social experience and acute social stimulation result in distinct physiological and behavioural responses, and 3) a desensitization of thermal receptors is responsible for socially modulated thermal responses. To test the first two hypotheses, we measured the temperature at which fish emerged (i.e., pejus temperature) with acute warming with socially naive, isolated fish and socially experienced fish. Our results did not support our first hypothesis as fish socially-stimulated by mirrors during warming (i.e., acute social stimulation) emerged at similar temperatures as isolated fish. However, in support of our second hypothesis, prior social experience resulted in fish emerging at a higher temperature than socially naive fish suggesting an increase in pejus temperature with social experience. We measured whole-body cortisol concentrations of socially naive and socially experienced fish and determined that socially experienced fish had significantly higher cortisol concentrations than socially naive fish. To test our third hypothesis, we exposed socially experienced and naive fish to capsaicin, an agonist of TRPV1 thermal receptors. Socially experienced fish emerged at significantly higher capsaicin concentrations than socially naive fish suggesting a desensitization of their TRPV1 thermal receptors. Collectively, our data indicate that past and present social experiences impact the behavioural response of fish to high temperature. We also provide novel data suggesting that social experience affects the capacity of fish to perceive warm temperature.

physiology↗

Phenotypic plasticity during diel cycling hypoxia in Arctic char (Salvelinus alpinus)

Oxygen concentration naturally fluctuates in aquatic environments. Due to increased eutrophication caused by anthropic activities, this phenomenon could be amplified and result in a daily cycle of alternating normoxic and hypoxic conditions. At the metabolic level, lack of oxygen and reoxygenation can both have serious repercussions on fish due to fluctuations in ATP supply and demand and an elevated risk of oxidative burst. Thus, fish must adjust their phenotype to survive and equilibrate their energetic budget. However, their energy allocation strategy could imply a reduction in growth which could be deleterious for their fitness. Although the impact of cyclic hypoxia is a major issue for ecosystems and fisheries worldwide, our knowledge remains however limited. Our objective was to characterise the effects of cyclic hypoxia on growth and metabolism in fish. We monitored growth parameters (specific growth rate, condition factor), hepatosomatic and visceral indexes, relative heart mass and hematocrit of Arctic char (Salvelinus alpinus) exposed to thirty days of cyclic hypoxia. We also measured the hepatic protein synthesis rate, hepatic triglycerides as well as muscle glucose, glycogen and lactate, and quantified hepatic metabolites during this treatment. Arctic char appeared to acclimate well to oxygen fluctuations. The first days of cyclic hypoxia induced a profound metabolome reorganisation in the liver. However, fish rebalanced their metabolic activities and successfully maintained their growth and energetic reserves after one month of cyclic hypoxia. These results demonstrate the impressive ability of fish to cope with their changing environment. Summary statementThis study characterizes the metabolic adjustments performed by Arctic char when coping with one month of cyclic hypoxia. Fish reached a new phenotype by defending their growth and energy stores.

physiology↗

Reduced Shmt2 expression impairs mitochondrial folate accumulation and respiration, and leads to uracil accumulation in mouse mitochondrial DNA

BackgroundAdequate cellular thymidylate (dTMP) pools are essential for preservation of nuclear and mitochondrial genome stability. Previous studies have indicated that disruption in dTMP synthesis in the nucleus leads to increased uracil misincorporation into DNA affecting genome stability. To date, the effects of impaired mitochondrial dTMP synthesis in non- transformed tissues have been understudied. ObjectiveThis study aimed to determine the effects of decreased serine hydroxymethyltransferase 2 (Shmt2) expression and dietary folate deficiency on mitochondrial DNA integrity and mitochondrial function in mouse tissues. MethodsLiver mitochondrial DNA (mtDNA) content, and uracil content in liver mtDNA was measured in Shmt2+/- and Shmt2+/+ mice weaned onto either a folate-sufficient control diet (2 mg/kg folic acid, C) or a modified diet lacking folic acid (0 mg/kg folic acid, FD) for 7 wks. Shmt2+/- and Shmt2+/+ mouse embryonic fibroblasts (MEF cells) were cultured in defined culture medium containing either 0 or 25 nM folate to assess proliferative capacity and mitochondrial function. ResultsShmt2+/- mice exhibited 48-67% reduction in SHMT2 protein levels in tissues. Interestingly, Shmt2+/- mice consuming the folate-sufficient C diet exhibited a 25% reduction in total folate in liver mitochondria. There was also a >20-fold increase in uracil in liver mtDNA in Shmt2+/- mice consuming the C diet, and dietary folate deficiency also increased uracil content in mouse liver mtDNA from both Shmt2+/+ and Shmt2+/- mice. Furthermore, decreased Shmt2 expression in MEF cells reduced cell proliferation, mitochondrial membrane potential, and oxygen consumption rate. ConclusionsThis study demonstrates that Shmt2 heterozygosity and dietary folate deficiency impair mitochondrial dTMP synthesis, as evidenced by the increased uracil in mtDNA. In addition, Shmt2 heterozygosity impairs mitochondrial function in MEF cells. These findings suggest that elevated uracil in mtDNA may impair mitochondrial function.

biochemistry↗