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Fonvielle, J.

Publications and source records attributed to Fonvielle, J..

2 recordsLinked to original sources

Chemical diversity promotes ecosystem function

Nature benefits people in many ways that rely on how microorganisms and abiotic processes interact with organic matter to influence ecosystem function (EF). Despite many studies evaluating how biodiversity affects EF, most variation in EF remains unexplained. Here, we tested how the variety of organic compounds in the environment, termed chemodiversity, influences EF. Using a laboratory experiment and 101-lake survey spanning Europe, we discovered that chemodiversity, not biodiversity, consistently explained variation in multiple functions related to carbon cycling and ecosystem metabolism. We attributed positive chemodiversity-ecosystem multifunctionality relationships to the accumulation of compounds that could be biochemically transformed in more diverse ways at higher chemodiversity. We estimated chemodiversity will decline by 2100 due to changes in organic matter sources, causing European lakes to emit, on average, 1.6-times more carbon. These findings reframe our understanding of ecosystem functioning and suggest chemodiversity is key to sustain the benefits that nature delivers to people.

ecology↗

Highly diverse fungal communities in carbon-rich aquifers of two contrasting lakes in Northeast Germany

Fungi are an important component of microbial communities and are well known for their ability to degrade refractory, highly polymeric organic matter. In soils and aquatic systems, fungi play an important role in carbon processing, however, their diversity, community structure and function as well as ecological role, particularly in groundwater, are poorly studied. The aim of this study was to examine the fungal community composition, diversity and function of 16 groundwater boreholes located in the vicinity of two lakes in NE Germany that are characterized by contrasting trophic status. The analysis of 28S rRNA gene sequences amplified from the groundwater revealed high fungal diversity and clear differences in community structure between both aquifers. Most sequences were assigned to Ascomycota and Basidiomycota, but members of Chytridiomycota, Cryptomycota, Zygomycota, Blastocladiomycota, Glomeromycota and Neocallmastigomycota were also detected. In addition, 27 species of fungi were successfully isolated from the groundwater wells and tested for their ability to degrade complex organic polymers - the predominant carbon source in the wells. Most isolates showed positive activities for at least one of the tested polymer types, with three strains, belonging to the genera Gibberella, Isaria and Cadophora, being able to degrade all tested substrates. Our results highlight the high diversity of fungi in groundwater, and point to their important ecological role in breaking down highly polymeric organic matter in these isolated microbial habitats.

microbiology↗