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Biology subjects

Felton, G. W.

Publications and source records attributed to Felton, G. W..

2 recordsLinked to original sources

Stomata: Gatekeepers of Uptake and Defense Priming by Green Leaf Volatiles in plants

Plants adapt to balance growth-defense tradeoffs in response to both biotic and abiotic stresses. Green leaf volatiles (GLVs) are released after biotic and abiotic stresses and function as damage-associated signals in plants. Although, GLVs enter plants primarily through stomata, the role of stomatal regulation on the kinetics of GLVs uptake remain largely unknown. Here, we illustrate the effect of stomatal closure on the timing and magnitude of GLVs uptake. We closed stomata by either exposing plants to darkness or applying abscisic acid, a phytohormone that closes the stomata in light. Then, we exposed maize seedlings to Z-3-hexen-1-ol and compared the dynamic uptake of Z-3-hexen-1-ol under different stomatal conditions. Additionally, we used E-3-hexen-1-ol, an isomer of Z-3-hexen-1-ol not made by maize, to exclude the role of internal GLVs in our assays. We demonstrate closed stomata effectively prevent GLVs entry into exposed plants, even at high concentrations. Furthermore, our findings indicate that reduced GLV uptake impairs GLVs-driven induction of sesquiterpenes biosynthesis, a group of GLV-inducible secondary metabolites, with or without herbivory. These results elucidate how stomata regulate the perception of GLV signals, thereby dramatically changing the plant responses to herbivory, particularly under water stress or dark conditions. We elucidate the role of stomata, small pores on plants leaf surface, in regulating the entry of green leaf volatiles, damage-associated signals, into plants, and thus influencing their signaling functions.

ecology↗

Benefit of Drought on an Herbivore of Herbaceous Plants: Enemy Free Space and Reduced Competition

Plants grow under reduced water availability can have divergent effects on insect herbivores, in some instances producing benefits to them. However, the forces mediating these positive impacts remain mostly unclear. We conducted a manipulative field study using a specialist herbivore Pieris rapae, and its host plant, Rorippa indica, in two populations to identify how water availability impacts overall plant quality and multitrophic interactions. We observed that R. indica growing under low water availability led to higher survival of P. rapae larvae. The increase in survival of eggs and larvae was related to the reduced abundance of other herbivores and natural enemies. Water availability had differential impacts on members of the herbivore community through changes in plant quality. Low water availability decreased the quality of R. indica to most herbivores as indicated by reduced abundance in the field and decreased relative growth rate in feeding assays. In contrast, the performance of P. rapae larvae were not affected by differences in sympatric R. indica grown under different water availability. These results indicate that local P. rapae possess some physiological adaptation to overcome fluctuations in host quality. Our findings illustrate that reduced water availability is beneficial to a specialist herbivore, but detrimental to most other herbivores. Our work highlights the complex roles of the arthropod communities associated with plants in determining the impacts of water availability on insect herbivores.

ecology↗