Biology subjects

Devriese, A.

Publications and source records attributed to Devriese, A..

2 recordsLinked to original sources

bioRxiv2026

Effects of Mango Maize and Mango Cassava Agroforestry Systems on Arbuscular Mycorrhizal Fungi Communities and Soil Properties in Southern Ethiopia

Subsistence agriculture in sub-Saharan Africa faces persistent productivity challenges due to low soil fertility, limited inputs, and increasing climate variability. Agroforestry can offer a sustainable strategy for smallholder systems by enhancing soil quality and the presence of arbuscular mycorrhizal fungi (AMF) in crop roots. Using a canopy-based radial sampling design, we assessed the influence of Mangifera indica (mango) trees on soil properties and AMF communities in maize and cassava in southern Ethiopia. Illumina MiSeq sequencing identified 908 AMF operational taxonomic units (OTUs) from 7 families, dominated by Glomeraceae. While soil properties, including pH, total nitrogen (TN), organic carbon, and potassium, were significantly affected by the distance from mango trunks, this was not the case for AMF community composition and AMF richness and diversity. Host identity, rather than distance from the mango trees, was the primary driver of AMF community composition, with distinct and host-specific assemblages in mango, maize, and cassava roots. Soil nutrients influenced AMF diversity differently across hosts. In maize-mango systems, TN positively affected observed richness (Sobs) and Shannon diversity (N1), whereas Olsen P negatively affected N1 and Simpson diversity (N2). In cassava-mango systems, TN enhanced Sobs, and Olsen P positively influenced expected richness (Sexp). Overall, these findings demonstrate a decoupling between mango-induced soil fertility enhancement and crop AMF community composition and diversity, rather emphasizing the roles of host type and soil nutrients in structuring AMF communities. Without demonstrating direct benefits, we at least show that mango can be effectively integrated into smallholder maize and cassava production without compromising the AMF communities, while enhancing key soil fertility indicators. Maintaining adequate nitrogen levels while avoiding excessive phosphorus inputs may help sustain stable AMF communities in agroforestry systems.

ecology↗

bioRxiv2024

Comparative pollinator conservation potential of coffee agroforestry relative to coffee monoculture and tropical rainforest in the DR Congo

Animal-pollination is crucial in the reproduction of many crops grown in the tropics, including the self-incompatible Robusta coffee. Coffea canephora Pierre ex A. Froehner. is indigenous to the Congo basin where it is growing in the rainforest understorey yet providing very low yields. Cultivation therefore mainly occurs in either unshaded monocultures or in agroforestry systems. Here we surveyed the Diptera (true flies) and Hymenoptera (bees) communities that are putative coffee pollinating organisms in the Yangambi region in DR Congo, and we assessed the comparative benefits of coffee agroforestry and monocultures to the coffee pollinator community. To assess a base line value of pollinator conservation value of the agroforestry system, we also compared it with natural rainforest. Using white pan traps, we identified 9,597 specimens. Natural rainforest harboured a higher number of individuals, as well as a higher number of species than both agroforestry and coffee monoculture systems, with no differences between the latter two land-uses. The Simpson diversity and Pielous evenness on the other hand did not differ among land-uses. Furthermore, we observed different responses in species richness and diversity to land-use between Diptera and Hymenoptera. Our analyses of pollinator community composition showed a high dissimilarity between natural rainforest and the two cultivation systems, without significant differences between the latter land-uses. Specifically, the community composition of the agroforestry and coffee monoculture systems were totally different, rather than a subset of the community composition of the natural rainforest. Our study indicates that rehabilitation of agricultural land through intercropping fruit trees may not always enhance the pollinator community and that the studied agroforestry system falls short of matching the pollinator conservation potential found in natural rainforests. A more optimal selection of tree species intercropped with coffee may both enhance the conservation value of the agroforestry system and the provisioning of pollination services.

ecology↗