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Bozonnet, C.

Publications and source records attributed to Bozonnet, C..

3 recordsLinked to original sources

Midday shading alleviates thermal stress but has contrasting agronomic effects across medicinal and aromatic plants

Climate change is increasing the frequency and intensity of heatwaves and droughts, threatening medicinal and aromatic plants (MAP) production. Temporary shading during the hottest part of the day may reduce heat and radiative stress while limiting the reduction in light availability. We evaluated this strategy in a field experiment using three MAP species with contrasting ecological requirements and harvested organs: lavandin (Lavandula x intermedia), curly parsley (Petroselinum crispum) and valerian (Valeriana officinalis). Vertical shade nets provided midday shading and effects on crop microclimate, leaf temperature, water status, PSII photochemical efficiency, plant growth and biomass and essential oil production were assessed over two growing seasons. Midday shading reduced daily photosynthetically active radiation by 19.9-55.9 %, with weak effects on air temperature and vapor pressure deficit. In contrast, leaf temperature at solar noon decreased by 6.9 degrees C, 5.6 degrees C and 3.0 degrees C in lavandin, valerian and parsley, respectively. Midday shading improved light-adapted and maximum PSII photochemical efficiencies in all three species and reduced branch dehydration in lavandin during heatwave periods. However, agronomic responses were species-dependent. Floral biomass decreased in lavandin, whereas parsley leaf biomass and valerian root biomass increased. Essential oil concentration was unaffected in lavandin and valerian. Overall, our results show that midday shading primarily reduced leaf-level thermal and radiative stress rather than modifying the surrounding air microclimate, and suggest that its agronomic effects may reflect a balance between stress alleviation and reduced carbon acquisition, that varies with species ecology and production objectives.

plant biology↗

On the mechanism for winter stem pressure build-up in walnut tree

Xylem embolism is a significant factor in tree mortality. Restoration of hydraulic conductivity after massive embolisation of the vascular system requires the application of positive pressure to the vessels and/or the creation of new conductive elements. Some species generate positive pressure from the root system to propagate pressure in distal, aboveground, organs in spring, whereas other species generate positive pressure locally at the stem level during winter. We provide a mechanistic explanation for winter stem pressure build-up in the walnut tree. We have developed a physical model that accounts for temperature fluctuations and phase transitions. This model is based on the exchange of water and sugars between living cells and vessels. Our computations demonstrate that vessel pressurization can be attributed to the transfer of water between vessels across the parenchyma rays, which is facilitated by a radial imbalance in sugar concentration. The ability to dispose of soluble sugars in living cells, and to transport them between living cells and up to the vessels, are identified as the main drivers of stem pressure build-up in the walnut tree.

plant biology↗

Freeze dehydration vs. supercooling in tree stems: physical and physiological modelling

Frost resistance is the major factor affecting the distribution of plant species at high latitude and elevation. The main effects of freeze-thaw cycles are damage to living cells and formation of gas embolism in tree xylem vessels. Lethal intracellular freezing can be prevented in living cells by two mechanisms: dehydration and deep supercooling. We developed a multiphysics numerical model coupling water flow, heat transfer, and phase change, considering different cell types in plant tissues, to study the dynamics and extent of cell dehydration, xylem pressure changes, and stem diameter changes in response to freezing and thawing. Results were validated using experimental data for stem diameter changes of walnut trees. The effect of cell mechanical properties was found to be negligible as long as the intracellular tension developed during dehydration was sufficiently low compared to the ice induced cryostatic suction. The model was finally used to explore the coupled effects of relevant physiological parameters (initial water and sugar content) and environmental conditions (air temperature variations) on the dynamics and extent of dehydration. It revealed configurations where cell dehydration could be sufficient to protect cells from intracellular freezing, and situations where supercooling was necessary. This model, freely available with this paper, could easily be extended to explore different anatomical structures, different species and more complex physical processes.

biophysics↗