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Basavaraju, S.

Publications and source records attributed to Basavaraju, S..

2 recordsLinked to original sources

The JAW-TCP-FUL genetic axis triggers an early reorientation of cell anisotropy to initiate and drive fertilization-dependent fruit elongation in Arabidopsis

In angiosperms, the ovary grows and develops into a fruit after fertilization, and the seeds are formed within to ensure reproductive success. Although genetic regulators suppressing fertilization-independent fruit growth or parthenocarpy have been identified in the Brassicaceae model Arabidopsis thaliana, the fertilization-dependent activator of fruit growth has not been elucidated. Here, we show that the miR319-regulated TCP transcription factors (JAW-TCPs) directly activate the transcription of the FRUITFULL (FUL) gene and promote fruit morphogenesis. By activating FUL, JAW-TCPs indirectly repress the four valve-margin specifying genes SHATTERPROOF1, SHATTERPROOF2, INDEHISCENT and ALCATRAZ in the valves. Mutating these genes suppresses defects caused by the combined loss of JAW-TCPs and FUL. Through extensive confocal imaging studies, we deciphered the cellular basis of JAW-TCP function revealing that JAW-TCPs promote fruit elongation by triggering the reorientation of cell anisotropy along the length axis at an early growth stage after fertilization. Our study uncovers a fertilization-dependent genetic module driving fruit elongation and sets the stage to identify other genetic regulators in this pathway.

plant biology↗

Homogenization of Rhizosphere Bacterial Communities by Pea (Pisum sativum L.) Cultivated under Different Conservation Agricultural Practices in the Eastern Himalayas

Conservation agriculture offers a suitable system to harmonize agriculture with the environment, especially in fragile ecosystems of North-East India. Soil microbes play pivotal roles in ecosystem functioning and act as indispensable indicators of overall fitness of crop plant and soil health. Here we demonstrated that altercations in residue management and tillage practices lead to the development of differential bacterial communities forcing the pea plants to recruit special groups of bacteria leading to highly homogenous rhizosphere communities. Pea rhizosphere and bulk soil samples were collected, and bacterial community structure was estimated by 16S rRNA gene amplicon sequencing and predictive functional analysis was performed using Tax4Fun. The effect on pea plants was evident in the bacterial communities as the overall diversity of rhizosphere samples was significantly higher to that of bulk soil samples. Bacillus, Staphylococcus, Planomicrobium, Enterobacter, Arthrobacter, Nitrobacter, Geobacter, and Sphingomonas were noticed as the most abundant genera in the rhizosphere and bulk soil samples. The abundance of Firmicutes and Proteobacteria altered significantly in the rhizosphere and bulk samples, which was further validated by qPCR. Selection of specific taxa by pea plant was indicated by the higher values of mean proportion of Rhizobium, Pseudomonas, Pantoea, Nitrobacter, Enterobacter and Sphingomonas in rhizosphere samples, and Massilia, Paenibacillus and Planomicrobium in bulk soil samples. Tillage and residue management treatments did not significantly alter the bacterial diversity, while their influence was observed on the abundance of few genera. Recorded results revealed that pea plant selects specific taxa into its rhizosphere plausibly to meet its requirements for nutrient uptake and stress amelioration under the different tillage and residue management practices.

microbiology↗