Biology subjects

Baleeiro, F. C. F.

Publications and source records attributed to Baleeiro, F. C. F..

3 recordsLinked to original sources

bioRxiv2025

Reduced carbon emissions and chain elongation during mixotrophic fermentation of a biomass feedstock

Anaerobic fermentation of biomass feedstocks using open cultures is a promising technology to produce platform carboxylates. Syngas, a mixture of H2, CO2, and CO, can be sourced sustainably and used to supplement biomass feedstocks as a source of acetyl-CoA, an intermediate for carboxylate chain elongation. To test this, syngas and corn silage were provided to a 10-L semi-continuous fermenter for 209 days of operation in a first-of-a-kind study at this scale. After acclimation to syngas, a two-fold reduction in average CO2 production rate (0.097 vs. 0.21 g L-1d-1) was observed over a period of 42 days in comparison to a control. Syngas co-feeding also increased average production rates of n-butyrate (C4) and n-caproate (C6) by 74% and 27%, respectively, although these effects were observed at relatively low C6 concentrations up to 4 g L-1. Relative abundances of Megasphaera and Dialister showed significant correlation (p<0.05) to consumption of H2 and CO as well as production of C4 and C6, suggesting involvement of these genera in mixotrophic metabolism. A feasibility analysis showed that syngas recirculation could return additional 1.54 USD m-3broth while costing 1.26 USD m-3broth and avoiding 1.81 kg CO2 eq. m-3broth in emissions compared to heterotrophic fermentation. We propose mixotrophic fermentation as a low-tech technology to turn fermenters into decentralized industrial carbon sinks. SYNOPSISFermentation of biomass and syngas could be used for sustainable and circular chemical production. This study tested the feasibility of this technology and identified relevant process parameters and microbial genera.

bioengineering↗

bioRxiv2022

Formate-induced CO tolerance and innovative methanogenesis inhibition in co-fermentation of syngas and plant biomass for carboxylate production

Production of monocarboxylates using microbial communities is highly dependent on local and degradable biomass feedstocks. Syngas or different mixtures of H2, CO, and CO2 can be co-fed to a fermenter to alleviate this dependence. To understand the effects of adding these gases during anaerobic fermentation of plant biomass, a series of batch experiments was carried out with different syngas compositions and corn silage (pH 6.0, 32{degrees}C). Co-fermentation of syngas with corn silage increased the overall carboxylate yield per gram of volatile solids (VS) by up to 44% (0.36 {+/-} 0.07 g gVS-1; in comparison to 0.23 {+/-} 0.04 g gVS-1 with a N2/CO2 headspace), despite slowing down biomass degradation. Ethylene and CO exerted a synergistic effect in preventing methanogenesis, leading to net carbon fixation. Less than 12% of the electrons were misrouted to CH4 when either 15 kPa CO or 5 kPa CO + 1.5 kPa ethylene was used. CO increased the selectivity to acetate and propionate, which accounted for 86% (electron equivalents) of all products at 49 kPa CO, by favoring lactic acid bacteria and actinobacteria over n-butyrate and n-caproate producers. This happened even when an inoculum pre-acclimatized to syngas and lactate was used. Intriguingly, the effect of CO on n-butyrate and n-caproate production was reversed when formate was present in the broth. The concept of co-fermenting syngas and plant biomass shows promise in two aspects: by making anaerobic fermentation a carbon-fixing process and by increasing the production of propionate and acetate. Testing the concept in a continuous process could improve selectivity to n-butyrate and n-caproate by enriching chain-elongating bacteria adapted to CO and complex biomass.

bioengineering↗

bioRxiv2021

Recirculation of H2, CO2, and ethylene improves carbon fixation and carboxylate yields in anaerobic fermentation

Anaerobic fermentation with mixed cultures has gained momentum as a bioprocess for its promise to produce platform carboxylates from low-value biomass feedstocks. Anaerobic fermenters are net carbon emitters and their carboxylate yields are limited by electron donor availability. In a new approach to tackle these two disadvantages, we operated two bioreactors fed with acetate and lactate as a model feedstock while recirculating H2/CO2 to stimulate concomitant autotrophic activity. After 42 days of operation, hydrogenotrophic methanogenesis was predominant and ethylene ([≥]1.3 kPa) was added to one of the reactors, inhibiting methanogenesis completely and recovering net carbon fixation (0.20 g CO2 L-1 d-1). When methanogenesis was inhibited, exogenous H2 accounted for 17% of the consumed electron donors. Lactate-to-butyrate selectivity was 101% (88% in the control without ethylene) and lactate-to-caproate selectivity was 17% (2.3% in the control). Community analysis revealed that ethylene caused Methanobacterium to be washed out, giving room to acetogenic bacteria. In contrast to 2-bromoethanosulfonate, ethylene is a scalable methanogenesis inhibition strategy that did not collaterally block i-butyrate formation. By favoring the bacterial share of the community to become mixotrophic, the concept offers a way to simultaneously increase selectivity to medium-chain carboxylates and to develop a carbon-fixing chain elongation process.

bioengineering↗